Our Sustainable Menu
Our sustainable menu was born out of Chef JJ’s realization that rice connects us and can be found at the center of tables across the world. All of our made-to-order rice bowls highlight freshly milled heirloom rice grains. Our menu is available for takeout and delivery in Manhattan.
All of our rice bowls are curated to give you the most flavorful experience possible.
11 Spice Chicken Thighs, Jollof Basmati Rice, Wok Veggies, Avocado Cilantro Sauce, Pickled Red Onions
Hand-Battered Chicken Breast, Carolina Gold Fried Rice, Wok Veggies, New Jack Sticky BBQ Sauce, Green Peas, Scallions
Slow-Cooked Angus Beef, Texas Brown Rice, Wok Veggies, Chipotle Black Beans, Fresno Chilis, Scallions
Steamed Salmon, Pineapple Black Fried Rice, Wok Veggies, Piri Piri Sauce, Green Peas, Scallions
Herb-Marinated Shrimp, Coconut Sticky Rice, Wok Veggies, Uptown Curry Sauce, Fresno Chilis, Toasted Coconut
Cornmeal Crusted Market Fish, Cilantro Lime Rice, Wok Veggies, Tartar Sauce, Pickled Red Onions
Roasted Cauliflower, Jollof Basmati Rice, Wok Veggies, Vegan Coconut Yogurt, Sweet Plantains, Golden Raisins, Fresno Chilis
SALAD & GUMBO
Shrimp, Scallops, Chicken Duck Sausage, Brown Rice, Okra, Scallions, Fresno Chilis
Harlem Soul Salad
Warm Brown Rice, Baby Kale, Brussels Sprouts, Carrot Coins, Green Apple, Avocado, Crispy Shallots, Miso Dressing
SIDES & EXTRAS
Veggie Bao Buns
Roasted Corn and Quinoa Mushroom Black Bean Patty, Creamy Mozzarella, Avocado Cilantro Sauce, served with Yucca Chips
Blue Crab, Garlic Herbed Cream Cheese, Sweet & Sour Sauce
Buttery Flatbread served with Carrot Ginger Dip
Fire Roasted Red Peppers, Hot Honey.
Collard Greens with Carrot Coins, Brussels Sprouts, Red Onion, Tamari, Ginger and Garlic
Dragon Fruit Rice Crispy Treat
Rice Cream (FIELDTRIP Harlem Only)
Vegan Pumpkin Spice Soft Serve